Beyond Cape town

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Rust en Vrede Restaurant

Great restaurants are about balance, not only in food and wine, but also people.

The Table at De Meye

Set on the De Meye wine farm in Stellenbosch, The Table hosts beautiful lunches using produce grown and gathered in our kitchen

Jewells Spice Route

Experience real and genuinely sourced food at Jewells, Spice Route Destination.’

Camphors at Vergelegen

Vergelegen produces classical wine varietals and the ever-changing menu reflects seasonal inspirations with a modern approach to complementing

Orangerie @ Le Lude

Along with formal training in Europe, Chef Nicolene Barrow worked at the world-famous Le Gavroche Restaurant in London

Chef’s Warehouse at Maison

Chefs Warehouse at Maison will open its doors on 26 November 2017, serving their unique blend of ‘global tapas’

The Jordan Restaurant

One of the first signature chef restaurants in the Cape Winelands, the Jordan Restaurant with George Jardine brings top


Rustic vineyard restaurant serving Modern South African cuisine with global twists, plus fine wines.

Gate at Quoin Rock

Welcome to Gåte; a dialogue between art, culinary tradition, and technical craft that takes place at Quoin Rock Wine Estate situated


A modern space featuring spectacular vistas, Waterkloof Wine Estate’s signature restaurant is literally taking quality Winelands dining to new heights.

Dylan Lewis Studio & Sculpture Garden

Eight years in the making, the Dylan Lewis Sculpture Garden is a place of expansive vistas, scents and the sounds of nature,